Ulupono Initiative
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Local Foods Sales Reach $84.4 Million in Hawaii

Hawaii local food production sales reached $84.4 million, according to the 2015 Local Foods Marketing Practices Survey report released by the U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS). Of the $84.4 million in total local food sales in Hawaii, $69.5 million were from produce such as vegetables, nuts and fruit, while $14.9 million were from value-added products such as jams, meat, and cheese.

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